Material Safety Data Sheet

TM Agricultural

• File no..: M/GL/TM-AG

• Issue Date: Oct 07 /2010

Carcinogenicity

SECTION 1: PRODUCT AND COMPANY IDENTIFICATION

Product Name: TM Agricultural
Synonyms: Nil
Product Code: 3105.90.00 00

Manufacturer: BEST ENVIRONMENTAL TECHNOLOGIES., CANADA
Division: 9610, 39 Avenue,
Address: Edmonton, Canada, Alberta, T6E 5T9

Emergency Contact: 1-888-392-4021
Other Call: 1-780-469-9066
Fax Phone: 1-780-469-9088

Chemical Name: Nil
Chemical Family: Nil
Chemical Formula: Nil

Product Use: Agricultural application to soil and crops
Prepare by: BEST ENVIRONMENTAL TECHNOLOGIES Inc., Canada

SECTION 2: COMPOSITION/INFORMATION ON INGREDIENTS

TM Agricultural is a light cream colored liquid with a faint pungent smell of vinegar containing different amounts of macro and micro-nutrients, water extracted from organic sources and plant materials

The composition of the finished product (% or ppm) is as below:

The product is classified as non hazardous under OSHA regulations

SECTION 3: HAZARDS IDENTIFICATION

Emergency Overview: Caution, may irritate skin or eyes

Primary routes of entry: Skin or eye contact from splashes

Hazard Symbol: none

Potential Health Effects:

• Signs and Symptoms of Acute Overexposure: NDA

• Signs and Symptoms of Chronic Overexposure: NDA

• Medical Conditions Generally Aggravated by Over Exposure: None known

Routed of Entry:
Potential Health Effects

Eyes: Slightly irritating.

Skin: Non-corrosive or irritating to normal skin.

Ingestion: Not found to be toxic by oral exposure. May cause mild irritation of the digestive track if ingested. Nausea, vomiting, diarrheas and transient disorientation may occur in the event of a large quantity has been ingested

Inhalation: Not expected to be toxic by inhalation

Acute Health Hazards: None

Chronic Health Hazards: None

SECTION 4: FIRST AID MEASURES

Eyes: Immediately flush eyes with water for 15 minutes. Get medical attention

Skin: Wash skin with water and soap. Remove contaminated clothing and launder before reuse

Ingestion: Drink plenty of water if more than a mouthful is accidentally ingested. Get prompt medical attention

Note to Physicians or First AID Providers: Treat symptomatically and supportively.

SECTION 5: FIRE-FIGHTING MEASURES

Fire Fighting Measures: Product does not support combustion

SECTION 6: ACCIDENTAL RELEASE MEASURES

Accidental Release Measures: Use caution as product may be slippery at full strength. Keep product out of sewage and drainage systems. Ventilate area of leak and spill as soon as possible.

Section 6 notes:
Neutralling Chemicals: Not applicable

SECTION 7: HANDLING AND STORAGE

Handling and Storage: Handle opened containers carefully. Wash hands after contact. Do not store the product in metal containers especially brass, bronze., etc and other alloys Store containers in cool dry and ventilated place. Keep containers closed when not in use

SECTION 8: EXPOSURE CONTROLS/PERSONAL PROTECTION

Engineering Controls: None

Ventilation: None

Respiratory Protection: No special protection equipment required.

Eye Protection: No special protection equipment required

Skin Protection: No special protection equipment required.

Section 8 Notes: No special precautions ot equipment are required when handling. However, preferred to keep the product away from eyes and skin contact

SECTION 9: PHYSICAL AND CHEMICAL PROPERTIES

Appearance: Liquid product and is amber to light dark brown in color

Odor: Slightly pungent

Physical State: Liquid

• pH as Supplied: 5.35

• pH (Other):

• Boiling Point: As water

• Melting Point: N/A

• Freezing Point: As water
  
  Vapor Pressure (mmHg):

• Vapor Density (AIR1):

• Specific Gravity (H2O = 1): Near water

• Evaporation Rate: Close to water

• Basis (=1):

• Solubility in Water: Easily miscible in water

• Percent Solids by Weight: Not determined

• Molecular Weight: Not determined

• Viscosity: Slightly more viscous than water

SECTION 10: STABILITY AND REACTIVITY

SECTION 11: TOXICOLOGICAL INFORMATION

Toxicological Information: Non toxic

Section 11 Note: Irritating to eyes and can cause irritation to skin for certain individuals

SECTION 12: ECOLOGICAL INFORMATION

Ecological Information: The product would not harm the established ecosystem. However, because the product contains nutrients which can cause rapid growth of plants and grass

SECTION 13: DISPOSAL CONSIDERATIONS

Waste Disposal Method: The product does not have any hazardous substances and waste matereial and do not need special precautions to be taken. Dispose of according to local, provincial and federal laws and follow standard disposal procedures

RCRA Hazard Class: None of the ingredients are listed under any sections of the Federal Resource Conservation and Recovery Act (RCRA)

SECTION 14: TRANSPORT INFORMATION

This product does not contain any material lised as a hazardous material by the Transport Canada, U.S.Department of Transport, International maritime Organization and United Nations

Section 14 Notes: Can be transported safely by road, rail and air transortation by using the standard transportation safety procedures

SECTION 15: REGULATORY INFORMATION

U.S. Federal Regulations

• TSCA (Toxic Substance Control Act): Not Applicable

• CERCLA (Comprehensive Respond Compensation, and Liability Act): Not Applicable

• SARA Title III (Superfund Amendments and Reauthorization Act): Not Applicable

• 311/312 Hazard Categories: Not Applicable

• 313 Reportable Ingredients: Not Applicable

• State Regulations: Not Applicable

International Regulations

• TSCA (Toxic Substance Control Act): NIA

• CERCLA (Comprehensive Respond Compensation, and Liability Act): N/A

• SARA Title III (Superfund Amendments and Reauthorization Act): N/A

• 311/312 Hazard Categories: None

• 313 Reportable Ingredients: None

16. Other Information

Users are required to observe the recommendation provided in this document in order to avoid risks